Ruby O

Executive Director of Sustainability & Environmental, Social and Governance at Wynn Macau and Wynn Palace, Wynn Macau Limited

Ruby O, FCIEH, MBA Executive Director of Sustainability and ESG at Wynn Macau and Wynn Palace, who integrating sustainability purpose into practices and facilitate sustainability strategy development that balanced with ESG challenges and opportunities. Throughout her 15 years journey with multinational food sectors and integrated resorts Ruby has successful track records in champion projects on collective values proposition and transformative initiations that tailored to regional contexts with outstanding best industrial practices and award recognitions. Ruby is a MBA gradate and Food Science degree holder of prestigious universities. She is also a Fellow of the Chartered Institute of Environmental Health UK, an industrial leading professional who participates in United Nation conferences and as regular speaker and panelist at international and regional seminars on SDGs topics.

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